Peach and Dark Chocolate Panettone
Candied peach and dark chocolate cake produced via natural rising methods, covered with almond paste
Even in its more innovative forms, like this peach and chocolate version, Panettone is still the classic Italian cake for Christmas. Alongside the natural rising methods that give freshness and lightness to every slice, our handmade production does not use preservatives, but only quality ingredients such as peach and dark chocolate. It is then covered with almond and IGP Piedmont nut paste. It does not contain raisins or other candied fruit. Perfect for every public holiday or party, the Panettone comes in an elegant packaging designed to preserve its shape and flavour, and represents the perfect gift.